Biological Control: lessons learned for agroecological transition in Uruguay

نویسندگان

چکیده

Agroecology proposes to mobilize the scientific and practical, traditional local knowledge of producers develop jointly new production systems. This article presents results research on biological control carried out since 2003 in north Uruguay. Experiences were conducted by different organizations family farmers BIO-Uruguay (Batoví Instituto Orgánico), a social organization founded rural inhabitants. The analyzed experiences are technical, methodological social, focusing mainly fight against pests diseases agricultural livestock production. stages co-innovation process presented obtain solutions from recognition use native pathogenic fungi economic importance. objectives this study restore balances, contribute agroecological transitions productive systems, enforce collective learning, necessary among actors, for co-innovation. These learnings development individual institutional capacities needed "build agroecology"

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ژورنال

عنوان ژورنال: Agrociencia Uruguay

سال: 2022

ISSN: ['2730-5066']

DOI: https://doi.org/10.31285/agro.26.967